Buon cibo, amici felici, la bella vita
Miamici embodies the perfect contemporary version of a traditional Italian trattoria. Take pleasure ensconcing yourself with friends in a friendly atmosphere, to have a drink and enjoy specialties from all over Italy. Everything to enjoy a perfect "crescendo" evening!
Menu
Buon cibo, buona bevanda
Both tasty and fresh, our menu is inspired by the new cooking approach, which extends life expectancy and work it out the most skepticals with "good food".
Pâtes fraiches faites maison4
Au choix : Tagliatelle, Rigatoni, Tagliolini - Pour 2 personnes, environs 300 Grammes
Sauces pour deux personnes3
Au choix : Bolognaise, Pesto de Roquette ou Amatriciana 2.0 (Guanciale, oignons confits, olives, ricotta séchée)
Houmous aux tomates séchées5
Purée de pois chiche aux tomates séchées - Environs 100 Grammes
Make The Pizza Great Again10
Kit à Pizza - 2 pâtons de notre pâte Napolitaine secrète, sauce tomates, Mozzarella fior di latte, basilic et sauce piquante maison.
Mortadella al tartufo8
Subtle slices of Emilia-Romagna mortadella flavored with truffles
Tagliatelle Zucca & Guanciale16
Tagliatelle, pumpkin cream, taleggio and smoked pork cheek
Finocchiona Toscana IGP7
Tuscan salami slices flavored with fennel seeds and soaked in red wine
Burratina12
Burrata di Bufala from Apulia, sundried tomato and pine nuts pesto
Gorgonzola AOP & trevise8
Gorgonzola AOP & fig jam
Tronchetto10
Homemade bread to share, garnished with fior di latte, aromatic herbs & salsa
Focaccia4
Bread to share, oregano and olive oil, baked in our pizza oven
Acciuga10
Onion compote, marinated anchovies and olives
Vegana10
Zucca cream, chicory and balsamic vinegar
La Caprese18
Pineapple tomatoes, Bufala DOP mozzarella, candied tomatoes, raspberries, raspberry balsamic vinegar
Carpaccio Manzo14
Beef slices, eggplant caviar, hazelnuts & caciocavallo
Insalata Miamici18
Green salad, half-cooked minced tuna, olives & eggs
La Norma14
Garganelli, eggplant, tomato sauce & salted ricotta and smoked
Zucchine15
Tagliolini, zucchini cream, zucchini flower & burrata heart
Scottiglia with sage16
Tagliatelle, beef stew & baked veal with parmesan cheese
Tagliolini al tonno18
Tagliolini, fresh tuna tartare and lobster bisque
Tagliatelle del Mare22
Tagliatelle à l’encre de seiche, couteau, asperge et poutargue
Margherita12
Tomato sauce, mozzarella fior di latte
Verdurassima15
Tomato sauce, stracciatella & grilled vegetables
Calda16
Nduja cream, spianata, zucchini carpaccio, candied onions and salted ricotta
Carciofina18
Scarmorza, fior di latte, artichokes, speck, parmesan shavings, walnuts
Regina15
Tomato sauce, fior di latte, cooked ham, mushroom & olives
Buonissima22
Mozzarella fior di Latte, jambon San Daniele DOP, mozzarella di Bufala DOP, tomates séchées, tomates fraîches, roquette
Alla Pesce22
Fior di latte, sea bream carpaccio, arugula, olives & bottarga
Italian Bowl18
Salade, epeautre, carottes, concombre, oranges, olvies, mozzarella di bufala DOP
Tonno Semicotto24
Half-cooked fresh marinated tuna & Sicilian caponata
Tartare di vitello20
Veal tartare cut with a knife, cooked at low temperature, fresh salad & fresh melon dice
Choco au coeur tendre8
Moelleux au chocolat, réduction aux piments & poivrons rouges
Baba-Misu9
Savarin imbibé de rhum, crème tiramisu & café
Affogato5
Scoop of vanilla ice cream bathed in a ristretto coffee
Panna Cotta with peach5
Cooked cream, peach & almond coulis
Carpaccio d’Ananas6
Thin Pineapple Slices, mint syrup and yogurt ice cream
Due gelati6
Two scoops of ice cream & biscuit
L’ESTATE12
Inspiration: Mediterranean Diet Gin infused with Jasmine, Prickly pear purée infused with rosemary, Lime, Sugar & Mediterranean Tonic
LEGEREZZA13
Inspiration: Mediterranean Diet Lillet Blanc, Italicus, Lime, Thyme Syrup & Fever Tree Mediterranean Tonic
Mozzarella ?13
Inspiration Sour - Amber rum, Aperol, kumquat, chilli-cinnamon syrup & lime, foam
TROPICAL SPRITZ12
Inspiration: Spritz Cinzano Aperitivo, Suze, Mango Puree Thyme Syrup & Prosecco BIO DOC
SANS BITTER13
Inspiration: Fizz Sloe Gin, Maraschino Luxardo, Egg white, Lemon, San Bitter
MAITALIANO13
Inspiration: Mai Tai Grappa Bianca & Amber Grappa, Lime Amaretto, Honey Syrup with Basil & Pineapple Puree
PRIMAVERA11
Inspiration: Tarte Tatin della Nonna Gin, Lemon, Apple compote, Chili-Cinnamon syrup, Gingerbeer foam
NOVITA COLADA13
Inspiration: Piña Colada Rum infused with Coconut Oil (#fatwash), Galliano, Cordial Pineapple-Honey-Sage, Lime
Red pepper11
Inspiration : Spritz - Campari, Cointreau blood orange, lime, red pepper syrup, lengthened with tonic
FLAT DAIQUIRI13
Classique : Daiquiri - Rhum Havana 3 Ans, Jus de Citron Vert, Sirop de Prosecco
APUGLIAN PALOMA13
Classique : Paloma - Tequila, Mezcal, Amaretto, Jus de Citron Vert, Sirop d’Agave, Jus de Pamplemousse, Perrier
GRAPPARINHA13
Classique : Caipirinha - Grappa, Jus de Citron Vert, Kumquats, Sucre
LA CICCIOLINA13
Classique : Pornstar Martini - Grappa, Purée de Passion, Sirop de Vanille, Jus de Citron Vert, Basilic, Shot de Prosecco
Tiramisu martini13
Inspiration : espresso martini - Rum infused with vanilla, Frangelico, Kahlua, mascarpone & boudoir sirop
LE BOTANISTE12
The Botanist, Fever Tree Tonic Mediterranean, Clous de Girofle & Zestes d’Orange
LE NORMAND12
Le Gin de Christian Drouin, Fever Tree Tonic, Pomme confite
LE MEDITERRANEEN12
Gin Mare, Fever Tree Tonic Mediterranean, Romarin & Zeste de Citron Jaune
LE GIRLY12
Akori Cherry Blossom, Fever Tree Tonic, Pétales de rose
TIRAMISU FRAPPE7
Double Espresso, Orgeat syrup, Boudoir syrup, Mascarpone
DOLCE FOLLIA8
Apricot Juice, Thyme Syrup & Perrier
TRAMONTO8
Cranberry Juice, Pineapple Juice, Lemon Juice, Fig-Rosemary Syrup
La Victorine ou La Berroise ? 33 cl7
Blonde ou Brune ? Bières locales en bouteille, brassées par nos Amici de la Basserie Berroise, dans le Haut-Pays Niçois
Moretti alla spina5/8
Birra en 33/50cl
Perroni alla bottiglia7
In 33cl
News
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Booking
Ciao amici
In the heart of Nice, meet up with friends and enjoy a complete evening! A table will always be available for you up to 6 people, without reservation. Beyond that, contact our team to book.
20, boulevard victor Hugo at Nice
Open from 12pm to 1am (until 2am on Friday & Saturday)
Reduced menu from 2pm to 6:30pm
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