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Miamici
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Buon cibo, amici felici, la bella vita

Miamici embodies the perfect contemporary version of a traditional Italian trattoria. Take pleasure ensconcing yourself with friends in a friendly atmosphere, to have a drink and enjoy specialties from all over Italy. Everything to enjoy a perfect "crescendo" evening!

The bar

Let be tempted by original, generous and tasty cocktails creations, and some flavors will surprise you just by reading the menu.

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The bar

The bar democratizes the cocktail before, during and after dinner. Behind his counter, Julien and his team practice mixology as nobody.

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The restaurant

Miamici cuisine is a modern approach to a healthy and tasty diet based on the abundance of fresh and natural products.

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The restaurant

Ideal to meet friends, our new trattoria located in the heart of Nice is designed to enjoy crescendo a full evening.

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Menu

Buon cibo, buona bevanda

Both tasty and fresh, our menu is inspired by the new cooking approach, which extends life expectancy and work it out the most skepticals with "good food".

Prosciutto di Parma10

Slice of Parma Ham refined for 24 months

Focaccia5

Homemade bread baked in the oven with parmesan & rosemary

Bruschetta8

Focaccia, IGP gorgonzola, walnuts & pear compote

Burratina12

Puglia burratina, pumpkin chutney, hazelnut croutons

Miamici da condividere30

Prosciutto di Parma, parmesan 22 months, burratina & focaccia

Sea bream Carpaccio16

Thin slices of sea bream, pomegranates, fennel & pistachios

Carpaccio Manzo16

Thin slices of beef, marinated egg, tartare condiments, candied cherry tomatoes, parmesan & sucrine cooked at low temperature

Mi-Cuit Tuna14

Semi-cooked tuna marinated in soya and lime, watermelon cooked at low temperature with thyme, olive tapenade & crunchy celery

Winter garden17

Tagliatelle with seasonal vegetables, pumpkin cream & taleggio

Scottiglia with sage18

Tagliatelle with beef and veal stew, parmesan & sage

Al Formaggio19

Rigatoni, cream of gorgonzola & onions, mixture of seeds & cranberry

Del Mare21

Tagliolini with squid ink, octopus, tomato sauce, nduja, cherry tomatoes

Ai Funghi24

Tagliatelle with girolle mushroom & guanciale

La Nostra Margherita14

Tomato sauce, DOP bufala mozzarella, candied cherry tomatoes & parmesan

Verdurissima16

Tomato sauce, grilled vegetables, spinach & taleggio

Amanti del Formaggio17

Mozzarella Fior di Latte, scamorza, gorgonzola, taleggio, honey & walnuts

Hot Capricciosa17

Tomato sauce, Fior di Latte mozzarella, Nduja, piccante spianata, mushroom carpaccio, artichokes & olives

L'Artisanale19

Tomato sauce, fior di latte mozzarella, gorgonzola, ham with artisanal "Pernigotti" truffle, rocket shoots

La Nostra Regina18

Tomato sauce, Fior di Latte mozzarella, 24 months DOP Parma ham, mushroom carpaccio & olives

Truffle love24

Paris mushroom cream with truffle, Fior di Latte mozzarella, fondant stracchino & truffle shavings

Italian Bowl #219

Venere rice, duo of beets, treviso, candied parsnip & tender tomino crouton

Bass fillet24

Sea bass fillet, rock fish soup, pumpkin puck & small seasonal vegetables

Manzo Verde29

Charolais beef tenderloin VBF cooked at low temperature, salsa verde, braised endives, potato puck with herbs

Choco Tender heart9

Chocolate coulant, orange zest, chili & red pepper reduction, orange whipped cream

The beautiful pear8

Poached pear with cinnamon, hazelnut crumble, vanilla ice cream

Tiramisu9

Sponge cake soaked in coffee and amaretto, mascarpone cream, amaretti biscuit, almonds & cocoa

Affogato5

Scoop of vanilla ice cream bathed in an espresso

Due gelati6

Two scoops of ice cream & biscuit

SPRITZ VERDE13

Inspiration: Spritz - Liqueur P31, Chartreuse Verte, Cucumber Syrup, Lime Juice, Prosecco

FLAT DAIQUIRI12

Inspiration: Daiquiri - 3 Year Old Havana Rum, Lime Juice, Prosecco Syrup

PESTACCHIO12

Inspiration : Basil Pesto - Tequila, Lime Juice, Pistachio Orgeat with Basil & a dash of Ricard

JASMINE COLLINS13

Tom Collins Inspiration - Gin, Yellow Lemon Juice, Jasmine Syrup, Egg White, Top Beer IPA

LA CICCIOLINA14

Inspiration: Pornstar Martini - Grappa, Passion Fruit Puree, Vanilla Syrup, Lime Juice, Basil, Prosecco Shot

WAKE UP NEGRONI14

Inspiration : Negroni - Martini Rubino, Campari, Gin & coffee aromas

TIRAMISU MARTINI14

Inspiration : Espresso Martini - Amber rum infused with vanilla, Kahlua, Frangelico, Mascarpone, Boudoir syrup

GIRLY12

Akori Cherry Blossom, Fever Tree Tonic, Rose petals

HENDRICK'S TONIC12

Hendrick’s, Fever Tree Tonic, Cucumber, Black Pepper

FLOWERING12

Gin G’vine Floraison, Fever Tree Tonic, Raisin, Jasmine Tea

Moretti alla spina5/8

In 33/50cl

Perroni alla bottiglia7

In 33cl

La Victorine ou La Berroise ?7

In 33cl

News

Stay connected and discover our latest news about Miamici and its atmosphere.

BUON CIBO

Discover our new winter menu

Our Italian menu is inspired by the Mediterranean diet. Our pizza base and fresh pasta are homemade every day.

More info

MI APERITIVI

Discover our Cocktails menu

La dolce vita, is also a cocktail menu inspired by our Mediterranean with liqueurs, syrups homemade thyme, lavender and basil.

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PRIVATISATION

The entire Squadra, only for you!

Birthday, evening, study day & meeting ... privatize our little corner of Italy for you and your guests!

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LA SCUOLA DI MIAMICI

Masterclass mixology cocktails & pizza

Enjoy a Mixology workshop in the art of cocktails and a Pizza masterclass to spend a great evening with la squadra di Miamici!

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Booking

Ciao amici

In the heart of Nice, meet up with friends and enjoy a complete evening! A table will always be available for you up to 6 people, without reservation. Beyond that, contact our team to book.

20, boulevard victor Hugo at Nice

Open everyday

Lunch : from 12pm to 2.30pm | Dinner : from 7pm to 10.30pm

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Miamici • Contemporary italian trattoria with restaurant and bar located in the center of Nice • In the heart of Nice, meet up with friends and enjoy a complete evening! A table will always be available for you up to 6 people, without reservation. Beyond that, contact our team to book.

Jobs

Do you enjoy working with friends? We are constantly looking for new talents.

Press

Want to talk about us? Send us a request, our team will send you everything you need in a flash!